Types of General Electric Grill
A General Electric grill uses electricity as its heat source. This grill can be used to prepare various grilled foods, such as steaks, sausages, vegetables, and cheese. It is available in two main models—the indoor and outdoor electric grills. While the electric grill heats up quickly, the typical preheating time ranges from 10 to 15 minutes.
The indoor grill is ideal for users who reside in apartment settings with limited outdoor space. It's a good choice during the rainy season because one can still enjoy grilled food. Additionally, the GE electric indoor grill generally takes less time to cook than an outdoor grill, which is excellent for a quick meal. It is offered in stove-top models that can conveniently be placed on a kitchen stove. These grills are usually compact and suitable for grilling two to four pieces at a time. Another electric grill type is the contact grill, which features two grilling surfaces that close in on the food when placed in the grill. In comparison to the outdoor grill, the indoor grill is more energy-efficient and uses less electricity than the GE electric kettle.
On the other hand, General Electric outdoor grills are usually larger than indoor versions and can accommodate more food. modern outdoor electric grills have advanced features like temperature control, removable grill plates, timer settings, non-stick surfaces, and automatic shutdown for enhanced safety. These grills are widely used in backyard barbecues, parties, and events.
Functions & Features
Barbecue grill from General Electric is known for its efficiency and great quality in preparing grilled food. The elements that are discussed below contribute to the general electric grill's functions and features;
- Heat distribution: Electric grills overcome the traditional problem of uneven heat distribution in eateries by providing consistent heat throughout the grill. This ensures that food is evenly cooked and avoids burnt or raw portions, a common challenge with charcoal grills due to its unstable heat distribution that varies with wind.
- Energy efficient: The electric type is energy efficient, thus minimizing wastage. It has lighters and rotisseries that consume minimal energy while maintaining optimal cooking temperatures. It's an ideal choice for food ventures intending to reduce energy-related operational costs.
- Convection cooking: General electric outdoor grills often have fans enhancing cooking efficiency. The fan distributes hot air around the food, accelerating the cooking process and improving heat's penetrative ability. This reduces cooking time and saves fuel.
- Durability: They have sturdy construction with high-quality materials- stainless steel, enamel-coated iron grills designed to withstand heavy use and harsh weather conditions. Additionally, the grills finish is resistant to rust and corrosion, thus requiring low maintenance while providing long-term services in the restaurant.
- Temperature control: Owners of newly established or existing grilling businesses can easily cook different types of food on electric grills with multiple heat zones. The electric type has pre-designated sections, each with temperature control features that enable precise adjustments and monitoring of various grilling requirements.
- Large cooking surface: General Electric indoor grills have spacious cooking areas enough to prepare large quantities of food simultaneously. This makes it an ideal choice for customers with big orders and prevents them from waiting for food, thus improving service delivery.
- Convenience and ease of use: Electric grills are very easy to operate. They don't require specific skills to operate, making them ideal for establishments with untrained or less skilled staff. Also, their ignition systems avoid the use of highly technical lighting and starting charcoal grills. Plus, these grills have an automatic shutoff feature that prevents them from overcooking or burning, reducing the risk of fire accidents.
- Safety: They pose less risk compared to charcoal and gas grills. Electric grills don't produce harmful carbon dioxide emissions that can poison staff working around the grill or cause serious harm. In the case of gas-powered grills, the gas cylinders are prone to leakage, which can cause major explosions if not handled properly.
Applications of General Electric Grills
Apart from delicious meals, General Electric grills serve different industries as listed below.
- Restaurants and Food Service: Restaurants, cafes, and catering companies use commercial electric grills to prepare a wide range of dishes, from burgers and sandwiches to vegetables and seafood. These grills offer high cooking capacities and durability needed by the food service industry.
- Hospitality: Hotels, resorts, and cruise ships use electric grills in their kitchens to provide guest dining services. These grills are good for large scale cooking and can be found in diverse usages in various cuisines.
- Catering and Events: Catering companies and event planners often use portable electric grills to cook on-site for outdoor events, parties, and corporate functions. These grills offer a convenient way to prepare freshly cooked meals in such gatherings.
- Healthcare Facilities: Hospitals, nursing homes, and other healthcare facilities use electric grills in their institutional kitchens to provide balanced and healthy meals for patients, staff, and visitors. Electric grills make it easier to prepare low-fat and grilled options for various dietary needs.
- Corporate Cafeteria: Large corporations and businesses with in-house cafeterias utilize electric grills to offer diverse dining options for employees. With electric grills, they can easily serve items such as grilled chicken, paninis, and vegetable stir-fries. Examples of an electric grill in the corporate cafeteria improve employee satisfaction and promote healthier eating habits at the workplace.
- Food Trucks and Street Vendors: Electric grills are common in food trucks and street food stalls, where they are used to cook a wide variety of fast and affordable dishes for customers. These grills are ideal for such mobile food businesses due to their efficiency and ability to produce quality grilled food in limited spaces.
- Education Institutions: Schools, colleges, and universities use electric grills in their dining halls and student cafeterias to prepare meals for students and staff. Grills offer a convenient way to serve favorite dishes such as.). burger grilling, toasting bread, and making quesadillas.
- Sports and Recreation: Stadiums, arenas, and recreational facilities with concessions or food service areas rely on electric grills to cook popular snacks and meals for spectators and visitors.
How to choose general electric grill
Business buyers must pay attention to several factors when selecting kitchen electric grills for different customers. They need grills that can suit varied customer requirements and budgets. The following factors will help buyers to select suitable grills.
- Size and Cooking Area: Electric grills come in different sizes, from compact models suitable for small balconies to large grills that offer spacious cooking areas. A compact electric grill can be a suitable choice for people with space constraints. However, buyers who target large families or people who love to entertain guests need grills with large cooking areas.
- Heating Zones: Specific general electric outdoor grills have multiple heating zones. These grills offer different temperature adjustments in various areas of the cooking surface. Business buyers can select grills with varying numbers of heating zones. They can choose one-zone grills for customers who prepare simple meals and multi-zone grills for customers who love complex dishes that require diverse cooking areas with distinct temperatures.
- Grill Plates: Grill plates are electric grill essential accessories. They come in different types, such as reversible, removable, and nonstick grill plates. Nonstick grill plates prevent food from sticking and make the grill easy to clean. Reversible grill plates have two different sides, one with ridges and the other with a smooth surface. Users can prepare grilled foods, pancakes, or sandwiches. Removable grill plates are easy to clean because they can be taken out during cleaning.
- Temperature Control: Business owners must choose electric grills with different temperature control features to meet diverse customers' preferences. Some models have basic knobs for users to set the desired temperature. Others have digital displays showing the actual cooking temperature. Grills with temperature control features like dials or digital displays give users the power to control the cooking process accurately.
- Power and Wattage: Grills with high wattage tend to preheat and cook food faster than those with low wattage. Therefore, business buyers should stock grills with varying power levels to suit the different user demands of different customers.
- Safety Features: Grills with safety features like cool-touch handles, auto shut-off, and power cords with safeguards against accidental burns. Such grills protect users, thus giving them peace of mind.
- Easy Cleanup: When evaluating electric grills, buyers consider cleanup ease. Electric grills with dishwasher-safe components, removable grill racks, and nonstick surfaces are easy to clean.
General electric grill Q&A
Q1: What are GE grills known for?
A1: GE, or General Electric, is known for its innovative electric grills with features like integrated thermometer probes, smart grilling technology, and charred food flavor enhancement through a gas system.
Q2: What are the benefits of a GE electric grill?
A2: The electric grill offers controlled cooking with little to no flare-ups. It allows grilling in places with restricted access to open flames or gas grills. In addition, it has quick start-up times.
Q3: What are the drawbacks of a GE electric grill?
A3: The electric grill, in most cases, doesn't provide the same charred flavor as a traditional gas or charcoal grill. Its cooking power or capacity is limited. Electric grills also require outlets, making it hard to use in campgrounds or patios with no electricity.
Q4: How much do GE electric grills cost?
A4: The costs differ based on model, size, and added features. Basic models are affordable, while GE electric grills with advanced features and larger cooking capacities are pricier.
Q5: Where should electric GE grills be stored?
A5: Electric grills should be placed under shelter away from rain, wind, and direct sunlight, with low temperatures in the shade. Grilling seasons are great times to display the grill on the patio to attract customers.
