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Atractylodes Lancea var. lancea)
This is the most widely used type because it is found mostly in the central and southern parts of China. It is known for producing high-quality roots that are big, long, and fibrous. It is used medicinally for things like getting rid of water, boosting the immune system, fixing digestion, and treating things like malaria and jaundice.
Atractylodes var. macrocephala)
This is close in appearance to A. lancea but has wider leaves and bigger flowers. It grows in the eastern parts of China, Korea, and Japan. Its roots are more starchy and used in medicine to strengthen the spleen and improve digestion.
Atractylodes((lancea var. var webbian](
Webbian variety) of A. lancea is found in the mountainous regions of China and has slightly different growing conditions compared to other types. Its roots usually contain more essential oils and other active compounds.Atractylodes (Cocoon)
(also called Baizhu) is another member of the Atractylodes family but has different properties. It is found in the eastern and northeastern provinces of China, as well as in Korea and Japan. While it looks similar to A. lancea, its flowers and seeds are bigger. Its roots are thick, fleshy, and white. In traditional Chinese medicine, this type is used more often than A. lancea.A key component of traditional Chinese medicine is attractylodes root, which is called Fangfeng. It is used to treat digestive problems like bloating, loss of appetite, and diarrhea. It is also used to strengthen the immune system and help with the body's defense system. In herbal medicine, the plant is used to make herbal tea and other homeopathic medicine forms.
A. is highly valued as a spice and flavoring herb in foods, particularly soups and broths. In China and other Asian countries, it is added to dishes to improve taste and give health benefits. It adds a sweet, slightly bitter taste and earthy perfume to food. This helps with digestion, making it a popular ingredient in foods meant to soothe stomach problems.
The demand for Atractylodes as a medicinal herb and culinary spice has a big influence on its worth in the market. In recent times, because of the growth of herbal medicine and natural remedies, the demand for foods in the cannabis context has increased. This results in increased demand for Atractylodes. It is valued more than ordinary spices, causing an increase in income for farmers and suppliers.
Atractylodes is important in a lot of cultures, especially in China, because people have relied on it for health for generations. Its use in Chinese medicine and food has continued for hundreds of years. This makes it an important part of traditional practices and beliefs about health.
A. is a perennial herb that belongs to the Asteraceae family. It has a long and much branched stem that can grow up to 1 meter high. It has long and narrow leaves that are around 10 to 30 centimeters in length and 1 to 5 centimeters in width. It produces flowers that are tube-shaped and white or pale yellow in color. These flowers grow in clusters at the top of the stem.
A. grows best in humid and warm areas in Asia and prefers rich, moist, well-drained soils. Although it prefers shaded areas in the wild, it can still do well if exposed to a little sunlight. The plant growths after being planted as a seed or rhizome. It produces roots within 2 to 3 years, which are harvested when the plant reaches maturity.
Atractylodes products are usually bought in large quantities and in various forms by manufacturers, wholesalers, and retailers. Here are a few things they typically consider when purchasing Atractylodes-based products:
A1: Atractylodes lancea is a medicinal plant belonging to the daisy family that grows mostly in China and other parts of Asia. It is prized for its therapeutic root and is used in traditional medicine mostly for digestion and immune system support. It is also used as a spice in cooking.
A2: A. lancea is an upright plant that can grow to about 1 meter tall. It produces slender, elongated leaves, pale yellow, or white flowers, and has long, fibrous roots. The roots are tough and have a strong earthy perfume.
A3: A. lancea is harvested by hand digging up the mature plants after about 2 to 3 years of growth. The roots are then carefully washed, dried, and ground into powder or made into extracts.
A4: While mostly considered safe, it may cause mild side effects in some people, such as stomach upset or allergic reactions. It may also interact with other medications. Consulting a doctor before using is recommended, especially for pregnant women, nursing mothers, and people with pre-existing medical conditions.
